Wusthof Classic Chef’s Knife|8″ Blade|10″ Blade
CLASSIC knife blades are high carbon, no-stain steel. They are a specially alloyed precision metal composed of carbon, chromium, molybdenum, and vanadium. Full tang blades are faultlessly joined to a two-piece plastic handle with the look and feel of tradi
Size:
Category: Chef's Knife
CLASSIC knife blades are high carbon, no-stain steel. They are a specially alloyed precision metal composed of carbon, chromium, molybdenum, and vanadium. Full tang blades are faultlessly joined to a two-piece plastic handle with the look and feel of traditional wood.
- 8″ blade or 10″ blade
- Carbon blade and plastic handle.
- Each.
Reviews
There are no reviews yet.