The hypnotic effect of a drop on a body of water. “Water Drop” is a original shaped mold: Soft and sinuous lines to create a dessert of volume 1200 ml. Silikomart Professional was selected by the Belgian team to develop a mold with whom Nicolas Arnaud, David Redon and Frdrick Dever created the chocolate cake at the Coupe du Monde de la Ptisserie 2017.

The mold is features a special border that allows to obtain cakes with a round base.

• Mold is 7.8″ diameter x 2.36″ height.
• 40.57oz capacity.
• Microwavable.
• Dishwasher safe.
• Silicone.
• Each.