Essential, sinuous, with a rounded shape. This mold allows you to make a mold of 20.28oz Silikomart Professional was chosen by Pastry Chef Domenico di Clemente to develop the mold for the ice cream dessert during the Seniors Italian Pastry Championships 2018 – Italian Team Selection for World Pastry Championship – Lyon 2019.

• Form is 5.51″ diameter x 1.69″ height.
• Makes 1 form.
• 20.28oz capacity.
• Silicone.
• Each.