A Lame (pronounced LAHM, meaning blade in French) is typically a long thin stick made to hold a metal razor used to cut, or score, bread dough to help control the expansion of the loaf as it bakes.

Elevate your bread baking with this six blade bread lame, crafted for precision and control. Designed for artisan scoring, this tool features a comfortable, ergonomic handle and easily replaceable stainless steel blades for clean, effortless cuts. Whether you’re crafting intricate designs or simple expansion slashes, the multi-blade setup ensures long-lasting sharpness and consistent performance. Ideal for home bakers and professionals alike, this bread lame is your key to beautifully scored, bakery-quality loaves. Replacement blades available here.

• 110 x 58 x 15 mm Straight cut
• Rechargeable Blade 10 Pack BA159
• Stainless Steel Blades
• Plastic handles